PREP — 5 Minutes    COOK — 25 Minutes    

TOTAL —30 Minutes  SERVINGS — Five

ingredients

• 5 lbs. of fresh chicken wings

• 3 tbsp. of Schultz’s Gourmet Premium Seasoning & Rub

•10-12 oz. of Schultz’s Fiery Habanero Cooking Hot Sauce

directions

1.  Season raw chicken wings with Schultz’s Gourmet Premium Seasoning & Rub then place on grill.

2.  Grill chicken until golden brown (internal temperature 165ºF).

3.  To avoid burning the chicken, constantly flip chicken and cook evenly on both sides. Once chicken is finished, remove from heat.

4.  Warm 10-12oz of Schultz’s Fiery Habanero Cooking Hot Sauce in a medium to large pot and do not boil the sauce.

5. Add the cooked wings directly from the grill into the pot with the hot sauce. Stir well before serving.

6. Enjoy! (Don’t forget some Ranch or Blue Cheese on the side)!

7. Add peppers and onions back to skillet and cook for about another minute.

8. Serve mixture on toasted tortillas with sour cream and Schultz’s Gourmet Green Chili Lime sauce.

9. Enjoy!

If Fiery Habanero Grilled wings are too hot for you, try something less hot like our Tequila Lime Wings!