Category

Cooking Sauces

Schultz's Sticky Brussels Sprouts

Sticky Brussels Sprouts

By | Chipotle Cooking Sauce, Cooking Sauces, Entree, Green Chili Lime Cooking Sauce, Recipe, Seasoning & Rub, Side | No Comments

Sticky Brussels Sprouts

150 Calories with 8g of Protein

PREP — 5 Minutes    COOK — 23 Minutes   

TOTAL — 28 Minutes  SERVINGS — Four

ingredients

• 1 lb. Brussels Sprouts

• 2 cloves Garlic

• Olive Oil

• 1.75 oz. of Sweetwood Smokehouse Peppered Turkey Jerky

• 1/2 cup Schultz’s Gourmet Green Chili Lime Cooking Hot Sauce

 

 

directions

1.  Preheat oven to 375°F. Trim and halve brussels sprouts. Mince peppered turkey jerky either by knife or with a chop setting on a blender or food processor and place aside. Mince garlic and place in a bowl with the brussels sprouts along with 2 tbsp of olive oil.

2.  Bake on a nonstick pan for 15-20 minutes or until brussels sprouts start to brown. Remove pan and sprinkle the turkey jerky and green chili lime sauce onto the brussels sprouts. Cook for an additional 2-3 minutes.

3.  Garnish with additional cheddar cheese, green chili lime sauce and salt and pepper to taste. Enjoy!

 

 

Sweetwood Smokehouse offers the best Natural Grass Fed Beef Jerky, Natural Smoked Meat Sticks and Natural Beef Bars.
For more information and products, visit Sweetwood Smokehouse.

REAL FOOD INGREDIENTS

Here at Schultz’s, we’re making your family meals easier, healthier and tastier.

Our family’s sauces, seasonings and snacks work perfectly in recipes to enhance flavor rather than replace it. With food you’ll find in your own kitchen, we only include the highest quality REAL FOOD INGREDIENTS. We’re proud to use family recipes that have been passed down for THREE GENERATIONS and are unlike anything you’ve ever tasted.

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Seasoned Steak Taco Salad

By | Chipotle Cooking Sauce, Cooking Sauces, Entree, Green Chili Lime Cooking Sauce, Recipe, Seasoning & Rub, Side | No Comments

Seasoned Steak Taco Salad

Finally! A salad that’s actually a meal.

PREP — 5 Minutes    COOK — 25 Minutes   

TOTAL — 35 Minutes  SERVINGS — Ten

ingredients

• 1 head Romaine Lettuce

• 1 large Tomato

• 2 Jalapeños

• 1 yellow Bell Pepper

• 1 Avocado

• 1/3 cup shredded Mexican Cheese Blend

• 1 cup Black Beans

• 1 cup White Rice

• 5.25oz of Sweetwood Smokehouse Peppered Steak Bites

Schultz’s Gourmet Green Chili Lime Cooking Hot Sauce

Schultz’s Gourmet Seasoning and Rub

 

 

directions

1.  Bring 2 cups of water, with a pinch of salt, to a boil in a small saucepan with a lid. Add 1 cup of rice, stir briefly to break up clumps and cover the pot with the lid. Reduce the heat and let simmer for 20 minutes.

2.  While rice is cooking, separate the romaine leaves and rinse. Shake off excess until dry. Gather the leaves into a loose bundle and cut across to make rectangular bite-sized pieces, 1-2″ wide. Drain black beans in colander and set aside. Dice the bell pepper, jalapeño peppers. Be sure to leave some seeds in if you like it spicy! Chop tomato and peppered steak bites. Cut avocado into slices.

3.  After the rice has cooked for 20 minutes, turn the burner off and remove the pan from heat. Let the rice sit for an additional 5 minutes with the lid on. Then spread the rice out on a pan to cool quickly for the salad.

4.  Assemble your salad by layering all the ingredients on top of the romaine lettuce. Dress the salad with Schultz’s Green Chili Lime Cooking Hot Sauce. Top with shredded cheese and season to taste with Schultz’s Seasoning and Rub. Enjoy!

 

 

Sweetwood Smokehouse offers the best Natural Grass Fed Beef Jerky, Natural Smoked Meat Sticks and Natural Beef Bars.
For more information and products, visit Sweetwood Smokehouse.

REAL FOOD INGREDIENTS

Here at Schultz’s, we’re making your family meals easier, healthier and tastier.

Our family’s sauces, seasonings and snacks work perfectly in recipes to enhance flavor rather than replace it. With food you’ll find in your own kitchen, we only include the highest quality REAL FOOD INGREDIENTS. We’re proud to use family recipes that have been passed down for THREE GENERATIONS and are unlike anything you’ve ever tasted.

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Sweet Potato Hash

By | Cooking Sauces, Entree, Recipe, sauce, Seasoning & Rub, Side, Snack, Snacks, Sweet Heat Cooking Sauce | No Comments

Sweet Potato Hash

180 Calories, 10g of Protein, 100% Deliciously Awesome

PREP — 5 Minutes    COOK — 20 Minutes   

TOTAL — 25 Minutes  SERVINGS — Four

ingredients

• 3 Celery Sticks

• 1 Yellow Pepper

• 1 White Onion

• 1 Large Sweet Potato

• 2 Sweetwood Smokehouse Original Turkey Fatty Stick

• 2 tbsp Olive Oil

• 1 Jalapeño

• 1 bunch Cilantro

 

Schultz’s Sauce:

• 2 tbsp Schultz’s Gourmet Sweet Heat Sauce

• 6 oz. Plain Yogurt

 

directions

1.  Dice pepper, onion, celery and turkey fattys. Heat olive oil in a pan over high-heat. We always prefer using a well seasoned cast iron pan. Add pepper, onion and celery and sauté for 5-6 minutes. Add turkey fattys and cook for an additional 5 minutes or until the turkey starts to brown.

2.  Reduce heat to medium. Add diced Sweet Potatoes and 1/2 cup of water to the pan, season with salt and pepper. Cover and let cook for 10 minutes or until the sweet potatoes are soft.

3.  Mix Schultz’s sauce and plain yogurt together. Add more sauce to strengthen the flavor based on your preference.

4.  Once the hash has cooked and the potatoes are done, garnish with sauce, cilantro and jalapeño. Enjoy!

 

 

Sweetwood Smokehouse offers the best Natural Grass Fed Beef Jerky, Natural Smoked Meat Sticks and Natural Beef Bars.
For more information and products, visit Sweetwood Smokehouse.

REAL FOOD INGREDIENTS

Here at Schultz’s, we’re making your family meals easier, healthier and tastier.

Our family’s sauces, seasonings and snacks work perfectly in recipes to enhance flavor rather than replace it. With food you’ll find in your own kitchen, we only include the highest quality REAL FOOD INGREDIENTS. We’re proud to use family recipes that have been passed down for THREE GENERATIONS and are unlike anything you’ve ever tasted.

GET OUR NEWSLETTER:

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BOULDER CO, 80301

        720.204.3042

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Schultz's Turkey Quiche

Savory Turkey Quiche

By | Breakfast, Chipotle Cooking Sauce, Cooking Sauces, Entree, Recipe, sauce, Seasoning & Rub, Side, Snack, Snacks | No Comments

Savory Turkey Quiche

with the best seasoned crust you’ve ever tasted

PREP — 10 Minutes    COOK — 40 Minutes   

TOTAL — 50 Minutes  SERVINGS — Eight

ingredients

• 3 Large Eggs

• 2/3 cup Milk

• 1 tsp Schultz’s Gourmet Seasoning & Rub

• 1 oz. Sweetwood Smokehouse Turkey Fatty Stick

• 2 oz. Goat Cheese

• 1 cup White or Baby Bella Mushrooms

• 2 cups Spinach

• Pie Crust

 

Schultz’s Sauce:

• 1 tbsp Schultz’s Gourmet Chipotle Cooking Hot Sauce

• 1/4 cup Mayonnaise

• 1 tsp Schultz’s Gourmet Seasoning & Rub

 

directions

1.  Preheat oven to 475°F. While oven preheats, weigh pie crust down and bake for 10 minutes or until slightly golden. It helps to poke a few holes in the base so the bottom doesn’t rise. Once the pie crust comes out, sprinkle the rest of your seasoning on and it should stick to the warm crust. Use your fingers to push into the dough if needed. Wash mushrooms and spinach. Slice the mushrooms and the fatty stick.

2.  Heat 2 tsp oil over medium-high heat. Sauté mushrooms and spinach until wilted and soft. Roughly chop the mushrooms and spinach into bite sizes pieces. In the same pan, add the sliced meat and sauté until slightly browned.

3.  Place 1/3 of your goat cheese at the bottom of your slightly baked and seasoned pie crust. In a bowl, whisk eggs and milk together. Add solid ingredients and pour into your crust. Add remaining goat cheese to the top of your quiche.

4.  Bake for 30-40 minutes until the filling is set and your crust is golden brown. While it cooks, stir the sauce ingredients until well mixed. Remove from oven and allow to cool. Top with sauce and Enjoy!

 

 

Sweetwood Smokehouse offers the best Natural Grass Fed Beef Jerky, Natural Smoked Meat Sticks and Natural Beef Bars.
For more information and products, visit Sweetwood Smokehouse.

REAL FOOD INGREDIENTS

Here at Schultz’s, we’re making your family meals easier, healthier and tastier.

Our family’s sauces, seasonings and snacks work perfectly in recipes to enhance flavor rather than replace it. With food you’ll find in your own kitchen, we only include the highest quality REAL FOOD INGREDIENTS. We’re proud to use family recipes that have been passed down for THREE GENERATIONS and are unlike anything you’ve ever tasted.

GET OUR NEWSLETTER:

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BOULDER CO, 80301

        720.204.3042

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Grilled Asparagus

By | Appetizer, Chipotle Cooking Sauce, Cooking Sauces, Entree, Recipe, sauce, Seasoning & Rub, Side, Snack | No Comments

Grilled Asparagus

Grilled asparagus with a tasty twist!

PREP — 10 Minutes    COOK —3 Minutes   

TOTAL — 13 Minutes  SERVINGS —Four

ingredients

• 1 lb fresh asparagus spears, trimmed

• 1 tbsp olive oil

Schultz’s Seasoning & Rub, to taste

• 1/4 cup Schultz’s Chipotle Cooking Hot Sauce 

• 1/2 cup mayonnaise

directions on grill

1.  Set grill (or stove) to high heat. Cover and allow to preheat for 5 minutes.

2. Lightly coat the asparagus with olive oil. Season with Schultz’s Seasoning & Rub.

3.  Grill over high heat for 2-3 minutes, or to desired tenderness

4.  Mix Chipotle Cooking Hot Sauce with mayonnaise in small bowl. Use sauce for dipping or spread 1 tbsp on each serving. Enjoy!

directions in cast iron skillet on stove top

1. Set stove top to high heat. Allow to preheat for 5 minutes.

2. Lightly coat the asparagus with olive oil. Season with Schultz’s Seasoning & Rub.

3.  Grill over high heat for 2-3 minutes, or to desired tenderness

4.  Mix Chipotle Cooking Hot Sauce with mayonnaise in small bowl. Use sauce for dipping or spread 1 tbsp on each serving. Enjoy!

REAL FOOD INGREDIENTS

Here at Schultz’s, we’re making your family meals easier, healthier and tastier.

Our family’s sauces, seasonings and snacks work perfectly in recipes to enhance flavor rather than replace it. With food you’ll find in your own kitchen, we only include the highest quality REAL FOOD INGREDIENTS. We’re proud to use family recipes that have been passed down for THREE GENERATIONS and are unlike anything you’ve ever tasted.

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Schultz's Gourmet - BBQ Pulled Chicken Sandwich

BBQ Pulled Chicken Sandwich

By | BBQ Sauces, Cooking Sauces, Entree, Recipe, Seasoning & Rub, Sweet Hickory BBQ Sauce | No Comments

BBQ Pulled Chicken Sandwich

Buns topped with perfection!

PREP — 20 Minutes    COOK — 90 Minutes   

TOTAL — 110 Minutes  SERVINGS —Four

ingredients

• 2lbs boneless skinless chicken breast

• 2 tbsp Schultz’s Gourmet Premium Seasoning and Rub

• 1 cup Schultz’s Gourmet Sweet Hickory BBQ Sauce

• 1 cup shredded purple cabbage

• 1/2 cup shredded carrot

• 1/4 cup mayonnaise

• 1 tbsp white wine vinegar

• 1 tsp celery seed

• Salt and pepper to taste

• 1 tbsp Schultz’s Gourmet Spicy Original Cooking Hot Sauce (optional)

directions

1.  Preheat oven to 325°F

2.  In a large pot, heat 1 tbsp cooking oil of choice

3.  Rub chicken breasts with seasoning. Add to pot and pour bbq sauce over the top.

4.  Bring to a simmer, then remove from heat, cover and place in over for about 90 minutes (or until chicken is completely tender)

5.  While chicken is cooking, add shredded purple cabbage, carrot, mayo, white wine vinegar, salt, pepper, celery seed and hot sauce to a large bowl. Stir well to coat evenly. Cover and let sit to soak up flavors while chicken cooks.

6.  When chicken is finished, remove chicken breasts from pot using tongs and put in large bowl or on cutting board. Using two large forks, shred the meat.

7.  Return chicken to pot and stir to coat evenly with sauce.

8.  Serve on bun of choice and enjoy!

REAL FOOD INGREDIENTS

Here at Schultz’s, we’re making your family meals easier, healthier and tastier.

Our family’s sauces, seasonings and snacks work perfectly in recipes to enhance flavor rather than replace it. With food you’ll find in your own kitchen, we only include the highest quality REAL FOOD INGREDIENTS. We’re proud to use family recipes that have been passed down for THREE GENERATIONS and are unlike anything you’ve ever tasted.

GET OUR NEWSLETTER:

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Breakfast Tacos with Green Chili Lime

By | Appetizer, Cooking Sauces, Entree, Recipe, Snack, Spicy Original Cooking Sauce | No Comments

Breakfast Tacos with Green Chili Lime

Start your morning with a kick!

PREP — 10 Minutes    COOK — 10 Minutes    

TOTAL — 20 Minutes  SERVINGS —Three

ingredients

• 3 corn tortillas

• 4 eggs

• 2 tbsp shredded cheddar cheese

• 1/2 tsp salt

• 1/2 sliced avocado

• Sliced tomatoes

• Sliced radishes (optional)

Schultz’s Green Chili Lime Cooking Hot Sauce

directions

1. Heat a small nonstick pan over medium-low. Crack eggs into a bowl and whisk. Add in salt and shredded cheese. Pour into heated pan and scramble over low until eggs are fully cooked.

2.  Heat tortillas in a skillet.

3.  Top tortillas with scrambled eggs, sliced avocado, tomatoes, radishes and a generous drizzle of green chili lime sauce!

REAL FOOD INGREDIENTS

Here at Schultz’s, we’re making your family meals easier, healthier and tastier.

Our family’s sauces, seasonings and snacks work perfectly in recipes to enhance flavor rather than replace it. With food you’ll find in your own kitchen, we only include the highest quality REAL FOOD INGREDIENTS. We’re proud to use family recipes that have been passed down for THREE GENERATIONS and are unlike anything you’ve ever tasted.

GET OUR NEWSLETTER:

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2100 CENTRAL AVE. SUITE 201
BOULDER CO, 80301

        720.204.3042

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Spicy Mac and Cheese

Spicy Mac and Cheese

By | Appetizer, Cooking Sauces, Entree, Recipe, Snack, Spicy Original Cooking Sauce | No Comments

SPICY MAC and CHEESE

Who doesn’t love Mac and Cheese? Exactly… no one.

PREP — 20 Minutes    COOK — 30 Minutes    

TOTAL — 50 Minutes  SERVINGS —Six

ingredients

• 1/4 cup melted unsalted butter

• Kosher Salt

• 1 lb. macaroni

• 1/2 cup Schultz’s Gourmet Spicy Original Cooking Sauce (or to taste)

• 2 tsp. garlic salt

• 1/2 cup all-purpose flour

• 2.5 cups of half-and-half

• 3.5 cups Monterey Jack (cubed)

• 2 cups of Gruyere slices

• 2/3 cups sour cream

• 1 cup fine chopped bacon

• 1/2 cup crumbled blue cheese

directions

1. Preheat oven to 350 degrees F. Grease a 9 x 13 inch baking pan.

2.  Boil macaroni until al dente. Drain.

3.  In a medium saucepan, melt butter. Once melted, stir in flour until a thick, rough paste forms.

4.  Whisk in the half-and-half and Schultz’s Spicy Original Cooking Sauce. Stir until the mixture is thick (2-3 minutes).

5.  Whisk in the Monterey Jack and Gruyere until thick. Whisk in the sour cream and garlic salt, continue mixing until smooth.

6.  In a large mixing bowl, mix cheese, Spicy Original Cooking Hot Sauce, blue cheese crumbles and macaroni noodles together.

7.  Pour cheese mixture evenly over the top of the entire baking pan.

8.  Top with raw, diced bacon

9.  Bake for 30-40 minutes- you want it to be bubbly and bacon to be crispy.

10.  Enjoy!

If you like Spicy Mac and Cheese, you’ll love our Signature Gourmet Hot Wings!

REAL FOOD INGREDIENTS

Here at Schultz’s, we’re making your family meals easier, healthier and tastier.

Our family’s sauces, seasonings and snacks work perfectly in recipes to enhance flavor rather than replace it. With food you’ll find in your own kitchen, we only include the highest quality REAL FOOD INGREDIENTS. We’re proud to use family recipes that have been passed down for THREE GENERATIONS and are unlike anything you’ve ever tasted.

GET OUR NEWSLETTER:

Delicious Deals, Distribution Updates & More

2100 CENTRAL AVE. SUITE 201
BOULDER CO, 80301

        720.204.3042

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Spicy Twice Baked Potatoes

Spicy Twice Baked Potatoes

By | Appetizer, Cooking Sauces, Entree, Recipe, Snack, Spicy Original Cooking Sauce | No Comments

SPICY TWICE BAKED POTATOES

Add a spicy element to the classically delicious twice-baked potatoes that you know and love!

PREP — 1 Hour    COOK — 1.5 Hours    

TOTAL — 2.5 Hours  SERVINGS — Four

ingredients

• 4 large Idaho potatoes

• 3-4 oz. of Schultz’s Gourmet Spicy Original Cooking Hot Sauce

• 8 oz. of sour cream

• 1 tbsp. of butter

• Finely chopped bacon as garnish (optional)

• Fresh chopped parsley

• 1 cup Smoked Cheddar

directions

1. Preheat oven to 375°F.

2.  Wash and scrub potatoes (skin-on).

3.  Bake potatoes at 375°F for 50 minutes.

4.  Cut potatoes in half lengthwise.

5.  Scoop potato out of the skin then place in a bowl.

6.  In the bowl, mix in butter until melted.

7.  Add sour cream and Schultz’s Gourmet Spicy Original Hot Sauce.

8.  Mash potatoes with fork and stir until creamy.

9.  Fill potato skins with potato mixture and overstuff.

10.  Garnish with chopped bacon, smoked cheddar, and parsley.

11.  Bake for 25 minutes in oven at 350 °F.

12.  Enjoy with Whole Smoked Turkey and Spicy Mac & Cheese!

If you like Spicy Twice Baked Potatoes, you’ll be a big fan of our Camp Style Potatoes too!

REAL FOOD INGREDIENTS

Here at Schultz’s, we’re making your family meals easier, healthier and tastier.

Our family’s sauces, seasonings and snacks work perfectly in recipes to enhance flavor rather than replace it. With food you’ll find in your own kitchen, we only include the highest quality REAL FOOD INGREDIENTS. We’re proud to use family recipes that have been passed down for THREE GENERATIONS and are unlike anything you’ve ever tasted.

GET OUR NEWSLETTER:

Delicious Deals, Distribution Updates & More

2100 CENTRAL AVE. SUITE 201
BOULDER CO, 80301

        720.204.3042

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Delicious Deals, Distribution Updates & More

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BOULDER CO, 80301

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whole smoked turkey

Whole Smoked Turkey

By | Cooking Sauces, Entree, Recipe, Seasoning & Rub | No Comments

WHOLE SMOKED TURKEY

Are you ready to be the host with the most? This whole smoked turkey is the first step!

PREP — 1 Hour    COOK — 3-5 Hours    

TOTAL — 4 – 6 Hours  SERVINGS — Ten

ingredients

• 1 fresh whole turkey (not frozen)

• 5-10 tbs Schultz’s Gourmet Premium Seasoning & Rub

directions

1.  Soak mesquite wood chips for 30-45 minutes prior to lighting grill.

2.  Coat turkey with ample amount of Schultz’s Gourmet Premium Seasoning & Rub (make sure rub gets under turkey skin and all sides are thoroughly covered).

3.  Use your smoker or follow these directions for your Weber Grill. In the grill, make two small piles of briquettes on opposite side of the grill. Once charcoals have a thin layer of white ash on them, add your wood chips.

4.  After the wood is smoking, place turkey in between charcoal piles on cooking grate.

5.  Cook until center reaches 165°F.

6.  Enjoy!

REAL FOOD INGREDIENTS

Here at Schultz’s, we’re making your family meals easier, healthier and tastier.

Our family’s sauces, seasonings and snacks work perfectly in recipes to enhance flavor rather than replace it. With food you’ll find in your own kitchen, we only include the highest quality REAL FOOD INGREDIENTS. We’re proud to use family recipes that have been passed down for THREE GENERATIONS and are unlike anything you’ve ever tasted.

GET OUR NEWSLETTER:

Delicious Deals, Distribution Updates & More

2100 CENTRAL AVE. SUITE 201
BOULDER CO, 80301

        720.204.3042

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 2100 CENTRAL AVE. SUITE 201
BOULDER CO, 80301

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